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In vitro and in vivo characterization of lactic acid bacteria of aquatic origin as probiotics for turbot (Scophthalmus maximus L.) farming.

01 NOV


Fish and Shellfish Immunology, 41: 570-580. publishes this research article of DNBTA-FV-UCM

Authors:  MUÑOZ-ATIENZA, E., C. ARAÚJO, S. MAGADÁN, P.E. HERNÁNDEZ, C. HERRANZ, Y. SANTOS, L.M. CINTAS
Magazine:  Fish and Shellfish Immunology, 41: 570-580.
DOI:  10.1016/j.fsi.2014.10.007
Chapter:  41
Pages:  570-580
Category:  Veterinary Sciences
Quartile:  1º
Impact factor:  3.391

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