07 SEP
European Food Research and Technology, 241: 341-356. publishes this research article of DNBTA-FV-UCM
Authors: | GÓMEZ-SALA, B., E. MUÑOZ-ATIENZA, J. SÁNCHEZ, A. BASANTA, C. HERRANZ, P.E. HERNÁNDEZ, L.M. CINTAS |
Magazine: | European Food Research and Technology, 241: 341-356. |
DOI: | 10.1007/s00217-015-2465-3 |
Chapter: | 241 |
Pages: | 341-356 |
Category: | Food science & technology |
Quartile: | 2º |
Impact factor: | 1.559 |
